There Were Always Cookies
I have always liked vanilla. I enjoyed it added to warm milk, it helped medicine to go down, I love Vanilla Coke. I never gave it a thought as to how I first came to enjoy vanilla, until I thought about my grandmother.
From when I was about four years old until I left Minneapolis to attend college at Fisk University in Nashville. I lived a few blocks from my maternal grandparents. My grandmother picked my brothers and I up every Sunday and took us across town to Zion Baptist Church where we went to first Sunday School and then the main service. We usually stopped on the way at the car wash where we all got out and conscientiously watched her Chevy Nova go thru the soapy bristles. When we were old enough we could go to her house by ourselves although we were always admonished to watch the traffic when crossing busy Portland Avenue.
We were never required to give notice when visiting. My grandparents were retired and most always home. The one constant was that anytime we visited, ever. There were Nestle Toll House chocolate chip cookies in a large shoe shaped cookie jar. They were straight from the recipe on the package of chocolate chips. Sometimes we got to help make them and of course lick the spoon and get every last bit of cookie batter from the bowl. The vanilla was one of the last ingredients to mix in. It was only a teaspoon and it was darker than the batter and we stirred it in until it disappeared.
My grandmother was an amazing woman. The matriarch of the family. It was only within the last few years that I discovered from my cousin Jacki that my grandmother picked her and my cousin Buddy up once a week to spend time with her which made it all the more remarkable that the cookies were always there.
In this age of programmable cell phones, many people don’t remember their own cell phone number. I do recall mine but the only other number I know in the universe is my grandmother’s. What I would give to be able to call her once again. She was blessed with long life and when she passed away it was Mother’s Day which was somehow fitting. On some days, I will remember her for her strength. On other days for her wisdom. Today it’s for her chocolate chip cookies.
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1 cup chopped nuts